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Pico De Gallo
Delicious fresh salsa recipe that everyone loves.
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Course
Appetizer
Cuisine
Mexican
Ingredients
4
pounds
ripe beefsteak or plum tomatoes
chopped (with skin)
3
cups
onion, purple or white
chopped
1
cup
fresh cilantro
chopped
3
small
hot peppers
chopped, remove seeds
6
TB
lime juice, fresh
6
cloves
garlic
finely minced
1
tsp
salt
Instructions
Stir all ingredients together and serve immediately with chips or fresh veggies.
Keyword
fresh salsa, heirloom tomato recipes, hot pepper recipes, pico de gallo